A study to assess association between physical activity level and cardiovascular disease risk factors among adults

Sheeba Sherin*

Clinical Dietitian , Kauvery Hospital, Heart city, Trichy, Tamil Nadu

*Correspondence

Abstract

Cardiovascular disease is among the leading causes of morbidity and mortality worldwide. Physical inactivity is an important modifiable risk factor associated with the development of cardiovascular disease. Regular physical activity can help maintain healthy body weight, blood pressure, blood glucose, lipid levels, thereby reducing cardiovascular risk.

Key words: Cardiovascular disease; Physical activity

Introduction

Physical activity is a cornerstone of a healthy lifestyle and plays a major role in preventing chronic disease. Modern lifestyle has increased sedentary behaviors with prolonged sitting and low physical activity among adults. Physical inactivity is a major modifiable risk factor that increases the risk of heart disease, and stroke and contributes to elevated blood pressure level. Insufficient physical activity is associated with increased insulin resistance and the risk of diabetes mellitus as well as overweight and abdominal obesity. Assessing physical activity levels and dietary patterns can help identify modifiable risk factors and promote healthier lifestyle.

Objectives

  • To assess the level of physical activity using the International Physical Activity Questionnaire (IPAQ).
  • To assess the low, moderate and high physical activity levels among adults.
  • To assess the dietary patterns of adults.
  • To assess cardiovascular risk factors such as BMI, waist circumference, blood pressure and diabetes status.

Research methodology

Research approach – Quantitative Approach
Study design – Cross sectional survey
Target population – Adults
Sample size – 30 participants
Study duration – 2 months
Location – KHC unit

Assessment tool

S.noCategoryVariables
1.DemographicAge, Sex, Occupation
2.Physical activityIPAQ, Walking, Mild, Moderate / Vigorous activity, sitting time
3.Anthropometric MeasurementsWeight, Height, BMI
4.Clinical parametersBlood Pressure
5.Biochemical historyDiabetes, Lipid profile
6.LifestyleSmoking, alcohol, Dietary pattern
7.CVD historyPrevious cardiovascular disease / Family history

This table shows that assessments tool used for data collection. The participants were assessed seven major categories.

Demographic

Age

Within the current investigation, to find the low physical activity levels of the cardiac patients (n = 30) by using their age,

S.noAgeNo of patients have low physical activity (n=30)
1.18-24 years3
2.25-34 years7
3.35-44 years10
4.45-54 years5
5.55-64 years4
6.65-75 years1

This table shows the distribution of 30 patients with low physical activity according to their age. Low physical activity was highest among the 35-44 years’ age group, with 10 patients, followed by 25-44 years with 7 patients. The lowest was seen in the 65-75 years’ group with 1 patient.

Sex

This table represents demographic profile of the study participants. Among them (63.3%) were males and (36.6%) were females.

Occupation

This table represents based on occupation of study participants. IT workers were largest group, followed by business professionals, teachers, engineers and sales marketing professionals.

Physical activity

Types of walking

S.noTypes of walkingClassificationNo of patients (n=30)
1.Slow walkingLeisurely or relaxed walking2
2.Normal / Moderate – paced walkingWalking to work or shopping1
3.Brisk walkingFaster walking1
4.Walking for transportationWalking to school, work, shops, bus stops1
5.Exercise walkingPlanned walking for fitness0
6.Patients who didn’t walkNIL25

This table represents types of walking among 30 participants. Only 5 patients (16.67%) reported some form of walking, while 25 patients (83.33%) did not walk, slow walking was most common type, reported by 2 patients (6.67%). No patients reported planned exercise walking. Overall, the findings indicate a low level of walking activity among the study participants.

Sitting time

S.noDaily sitting timeclassificationNo of patients (n=30)
1.<4 hours / dayLow sitting11
2.4-6 hours / dayModerate sitting03
3.>6 hours / dayHigh sitting16
4.>8 hours / dayProlonged sitting0

This table represents sitting time of study participants. 11 patients (36.6%) had low sitting time, 3 patients (10%) had moderate sitting time, and 16 patients (53.3%) had high sitting time of more than 6 hours per day. None reported prolonged sitting above 8 hours. Overall high sitting time was common the participants, highlighting the importance of reducing sedentary behavior.

Anthropometric measurements

S.noBMI GradeNo of patients (n=30)
1.Normal0
2.Underweight 0
3.Overweight 13
4.Obesity 11
5.Morbidity 06

This table shows the BMI status of 30 participants. There were 13 patients (43.3%) are overweight, 11 patients (36.6%) are obese, and 6 members (20%) are obese. None reported normal or underweight categories. Over all the findings shows a high prevalence of excess body weight among the study participants.

Clinical parameters

Blood pressure

S.no AgeNo of patients have Blood pressureNo of patients doesn’t have Blood pressure
1.18-24 years0102
2.25-34 years0205
3.35-44 years0109
4.45-54 years0302
5.55-64 years0103
6.65-75 years010

This table shows the blood pressure status of 30 participants across different age groups. Overall, 23 patients (76.6%) had normal blood pressure, 5 patients (16.6%) had elevated blood pressure, and 2 patients (6.6%) had high blood pressure. This indicates that most participants had normal blood pressure, while a smaller proportion had elevated or high blood pressure.

Biochemical history

Diabetes mellitus

S.noAgeNo of patients have diabetesNo of patients doesn’t have diabetes
1.18-24 years0102
2.25-34 years0205
3.35-44 years0505
4.45-54 years0203
5.55-64 years0301
6.65-75 years010

This table shows the Diabetes mellitus status of 30 participants across different age groups. Overall, 3 patients (10%) had newly diabetes, 16 patients (53.3%) had prediabetes, and 11 patients (36.6%) had diabetes. This indicates that most participants had prediabetes condition.

Lipid profile

S.noAgeNo of patients have cholesterolNo of patients doesn’t have cholesterol
1.18-24 years003
2.25-34 years0205
3.35-44 years0505
4.45-54 years0203
5.55-64 years0202
6.65-75 years001

This table shows the lipid profile status of 30 participants across different age groups. Overall, 12 patients (40%) had moderate cholesterol level, 4 patients (13.3%) had borderline cholesterol level, and 3 patients (10%) had high cholesterol. This indicates that most participants had moderate cholesterol level.

Lifestyle

Dietary pattern

S.noDietary patternNo of patients (n=30)
1.Vegetarian5
2.Non - Vegetarian21
3.Ova vegetarian4

This table shows dietary pattern of 30 participants. Overall, 5 patients (16.7%) are vegetarian, 21 patients (70%) are non-vegetarian, and 4 patients (13.3%) are ova vegetarian. This indicates that most participants are non-vegetarian. Most participants (70%) were non vegetarian, while vegetarian and ova vegetarian were fewer.

Eating habits

S.noEating habitsNo of patients (n=30)
1.Balanced Eating0
2.Irregular Eating (skipping Meals)7
3.Frequent Snacking4
4.Fast Eating3
5.Junk food Eating12
6.Night food eating4

This table shows eating habits of 30 participants. Overall, 7 members (23.3%) had irregular eating habits, 4 members (13.3%) had frequent snacking habits, 3 members (10%) are fast eating habits, 12 members (40%) are junk food eaters, 4 members (13.3%) are night food eaters. None of the participants had balanced eating. Overall, junk food consumption was the most common unhealthy eating habit followed by irregular meal patterns. This indicates that unhealthy eating habits were common among the participants and may contribute to cardiovascular risk.

Smoking and alcohol

S.noSmoking / TobaccoNo of patients(n=30)
1.Yes02
2.No28
S.noAlcoholNo of patients(n=30)
1.Yes01
2.No29

This table shows among the 30 participants. 2 patients (6.7%) were smoker’s/ tobacco users, 1 patient (3.3%) consumed alcohol. Overall, most patients had no history of smoking / tobacco and alcohol consumption.

History of cardiovascular disease

Previous history

S.noPrevious historyNo of patients (n=30)
1.Yes2
2.No28

This table shows 2 patients (6.7%) had a previous history of cardiovascular disease, while 28 patients (93.3%) had no previous history.

Family history

S.noFamily historyNo of patients (n=30)
1.Yes7
2.No23

This table shows 7 patients (23.3%) had a previous history of cardiovascular disease, while 23 patients (76.7%) had no family history. Overall, most patients did not have a previous history of CVD, but 23.3% had a positive family history, indicating a potential hereditary risk factor.

Findings

  • The survey may show that,
  • 93.3 percent of patients are in that category of low physical activity, and that is a considerable proportion of participants who had low physical activity levels. So they had a high risk of cardiovascular disease.
  • Prolonged sitting and sedentary occupations were common among participants.
  • Lack of time, fatigue, and lack of motivation were frequently reported barriers.
  • Irregular activity may be associated with increase weight and uncontrolled diabetes and blood pressure levels.
  • Participants with low physical activity can have a greater cumulative of cardiovascular risk burden.

Recommendation

  • Start Gradually – Begin with 10-15 minutes of walking and increase duration daily.
  • Aim for Regular Activity – Work towards 150 minutes of moderate-intensity physical activity per week.
  • Reduce Prolonged Sitting – Take a 2-5-minute movement break every 30-60 minutes.
  • Choose Enjoyable Activities – Walking, cycling, or any other activity you enjoy will be easier to sustain.
  • Maintain Healthy Weight – Combine activity with a balanced, nutritious diet.
  • Monitor Key Markers – Track blood pressure, blood glucose and cholesterol when appropriate.
  • Priorities Recovery – Maintain adequate sleep and manage stress levels.

Conclusion

  • Low physical activity and prolonged sitting are common lifestyle risk factor among adults surveyed.
  • Regular physical activity helps maintain healthy body weight, blood pressure, blood glucose and cardiovascular health.
  • A balanced diet along with adequate physical activity supports overall health and reduces the risk of lifestyle – related disease.
  • Small lifestyle changes such as walking regularly, reducing sitting time, choosing nutritious foods can make a significant difference.
Kauvery Hospital